PLEASE READ! Due to the freshness of the ume, this is an in-store exclusive, only available for in-store pickup! The dates are TBD and should be available between April 22 to May 4 – we will keep you updated on the exact timing. These Umeshu Kits are non-refundable. Thank you for your understanding.

This kit is your one stop shop for making ! We've secured fresh, organically cultivated Nanko ume from Winters. Picked at their peak for umeshu and umeboshi-making, these ume are blush green to yellow in color. 

Use this kit to infuse these local ume along with rock sugar and shochu to make a sweet, tart, and vibrantly local umeshu! Jar is included (different from the one pictured here).

Learn how to make umeshu by watching our ! Please note: in the video we use two half-gallon jars instead of the single one-gallon jar included in this kit. When using one jar layer all the ingredients into the gallon jar. Or read the recipe .

This Umeshu Kit features:

• 2 lbs fresh, spray-free Nanko ume from Winters, CA


• 1 - Takara Shochu (1.75L, Chiba, 24% ALC/VOL)


• 1 - Wide Mouth Canning Jar (1 gallon, USA)


• 1 - Rock Sugar (2.2lb/1kg, Japan)

Pre-order this Umeshu Kit now for pick up TBD from  April 22 to May 4 ! We will not be able to hold the Umeshu Kits longer than 5 days from the TBD pick up date – please refrain from ordering if you are planning to go out of town between April 22-May 4. These Umeshu Kits are non-refundable. Thank you for your understanding.

USD : 50.0